Creamy Chicken with Mashed Potatoes

500 kcal / serving ⏱ 35 min 🍽 2 Servings
Creamy Chicken with Mashed Potatoes

Ingredients — 2 Servings

  • to taste salt
  • to taste pepper
  • to taste garlic powder
  • to taste paprika powder
  • 8 g butter
  • 50 ml low-fat milk, fresh, 1.5% fat, pasteurized
  • 2 pieces chicken breast
  • 500 g potatoes
  • 200 ml Rama Cremefine Cooking 7%
  • 1 piece raw cooking onion
  • to taste herbs

Instructions

  1. 1

    Peel the potatoes, cut them into pieces, and then cook them.

  2. 2

    While the potatoes are cooking, chop the onion into small cubes and season the chicken with salt, pepper, garlic powder, and paprika powder.

  3. 3

    Sear the seasoned chicken in a pan on both sides for a total of 6 minutes. Then remove it and sauté the diced onion in the same pan.

  4. 4

    Deglaze the sautéed onion with cream and let it come to a brief boil.

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