Creamy Chicken with Mashed Potatoes
555 kcal / serving ⏱ 35 min
🍽 2 Servings
Ingredients — 2 Servings
- 2 pieces chicken breast fillet
- 500 g potatoes peeled, cooked↗
- 1 piece onions fried
- 200 ml coffee cream at least 10% fat
- as needed milk
- 8 g butter salted
- as needed salt
- as needed pepper
- as needed garlic powder
- as needed paprika powder
- as needed fresh herbs
Instructions
- 1
Peel the potatoes, cut them into pieces, and then boil them.
- 2
Meanwhile, chop the onion and season the chicken with spices.
- 3
Sear the chicken in a pan on both sides for a total of 6 minutes, remove it, and in the same pan, sauté the onion and deglaze with Cremefine.
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