Summer Salad with Tuna
510 kcal / serving ⏱ 20 min
🍽 2 Servings
Ingredients — 2 Servings
- 250 ml natural yogurt
- 2 tsp mustard
- 0.5 piece lemon↗
- 1 tbsp honey
- 3 tbsp mayonnaise
- 140 g corn
- 0.5 bunch dill
- 0 to taste salt
- 3 pieces cucumbers↗
- 0 to taste pepper
- 300 g tuna↗
- 1 piece onion↗
- 1 tsp paprika powder
Instructions
- 1
First, cut the cucumbers, onion, and fresh dill into bite-sized pieces.
- 2
For the sauce, thoroughly mix the yogurt, mayo, mustard, a bit of honey, and the squeezed lemon juice in a bowl.
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