Oven-Baked Big Mac
762 kcal / serving ⏱ 45 min
🍽 4 Servings
Ingredients — 4 Servings
- 30 g Miracle Whip Balance
- 80 g Greek Yogurt
- 10 g Light Ketchup
- 5 g Medium Hot Mustard
- to taste Lemon Juice
- to taste Parsley
- 5 pieces Protein Wraps
- 500 g Reduced-Fat Ground Beef
- 100 g Pickles
- 5 slices Processed Cheese Toast
- 1 piece Onion
- 1 piece Garlic Clove
- to taste Iceberg Lettuce
- to taste Salt
- to taste Pepper
- to taste Paprika Powder
- to taste Oil Spray
Instructions
- 1
Heat some oil spray in a pan, season the ground meat, and sauté it together with onion and garlic.
- 2
Mix all the ingredients for the sauce together and chop the pickles into small pieces.
- 3
Lay four wraps slightly overlapping in a large baking dish, so the bottom is completely covered.
- 4
Spread the ground meat, the chopped pickles, the cheese, and the sauce on top.
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