Creamy Shrimp Tagliatelle
529 kcal / serving ⏱ 25 min
🍽 2 Servings
Ingredients — 2 Servings
- 200 g spaghetti
- 200 g shrimp
- 100 ml Creme Fine
- 100 g light cream cheese
- 1 clove garlic
- Italian herbs as needed
- salt as needed
- pepper as needed
- paprika powder as needed
Instructions
- 1
Cook the tagliatelle according to the package instructions or use pre-cooked tagliatelle.
- 2
Heat a pan and fry the shrimp until they are cooked through.
- 3
Season the shrimp to taste and set them aside.
- 4
Add the chopped garlic cloves to the same pan and sauté for about 3 minutes.
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