Dinkelbrot
BLS · Max-Rubner-Institut

Dinkelbrot

Dinkelbrot: 221 kcal per 100g.

Energy
221
kcal per 100g
Health Score
80/100
Excellent
Protein
8,4g
per 100g
Carbs
38,0g
0,7g sugar

Energy · per 100g

221 kcal
Carbs · 38,0g (73%)
Protein · 8,40g (16%)
Fat · 2,39g (10%)
Fiber: 6,8g · Sugar: 0,7g

Foodisco Health Score

Score
80
Excellent
  • ✓ Good protein content +8
  • ✓ Excellent fiber +12
  • ⚠ Salty -5
  • ✓ Rich in 8 micronutrients +12
  • ✓ Very high Mangan content +3

Vitamins & Minerals · per 100g

% NRV per EU 1169/2011 · ≥ 15% = significant source

🏆 Top source
Mangan
1,8 mg
91% NRV
🏆 Top source
Phosphor
203,0 mg
29% NRV
🏆 Top source
Kupfer
0,27 mg
27% NRV

☀️ Vitamins (8)

  • Vitamin B1 (Thiamin)0,254 mg23%
  • Vitamin B3 (Niacin)2,9 mg18%
  • Folat21,0 µg11%
  • Vitamin B7 (Biotin)5,0 µg10%
  • Vitamin B60,102 mg7%
  • Vitamin B2 (Riboflavin)0,074 mg5%
  • Vitamin E0,440 mg4%
  • Vitamin K0,900 µg1%

💎 Minerals (9)

  • Mangan1,8 mg91%
  • Phosphor203,0 mg29%
  • Kupfer0,270 mg27%
  • Zink2,0 mg20%
  • Magnesium65,8 mg18%
  • Eisen2,1 mg15%
  • Kalium158,0 mg8%
  • Calcium35,9 mg4%
  • Jod1,0 µg1%

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