Sweet Potato Bowl with Fried Egg
738 kcal / serving ⏱ 40 min
🍽 1 serving
Ingredients — 1 serving
- 125 g sweet potatoes
- 100 g lean ground beef↗
- 30 g kidney beans
- 2 eggs
- 25 g avocados
- 75 g cottage cheese↗
- to taste salt
- to taste pepper
- to taste ground meat seasoning
- 62 g pre-cooked rice
Instructions
- 1
Preheat the oven.
- 2
Bake the sweet potato in the oven until soft (about 30-40 minutes) and then mash it in a bowl. Warm the rice and mix it with the sweet potatoes.
- 3
Sear the ground beef, add kidney beans, season with salt, pepper, and ground meat seasoning, and then transfer it to the bowl with the sweet potatoes.
- 4
Next, fry the eggs in the pan and add them as well.
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