Summery Avocado-Peach-Burrata Toast
418 kcal / serving ⏱ 15 min
🍽 2 Servings
Ingredients — 2 Servings
- 0 as needed olive oil
- 2 slices sourdough bread
- 1 piece avocado
- 1 piece peach
- 1 piece burrata
- 0 as needed sea salt
- 0 as needed black pepper
Instructions
- 1
Toast the sourdough bread in a pan with a little olive oil until golden brown and crispy.
- 2
Mash the avocado with a fork and spread it on the toasted bread slices.
- 3
Slice the peach thinly and tear the burrata into bite-sized pieces.
🔒 3 steps in the Foodisco app
Open the full recipe, add to weekly plan, generate shopping list — all in the app.