Protein Potato Gratin
440 kcal / serving ⏱ 60 min
🍽 2 Servings
Ingredients — 2 Servings
- 500 g potatoes↗
- 150 ml milk
- 50 g light herb cream cheese
- 30 g protein cream
- 1 piece egg
- 75 g light diced ham
- 0.5 tsp salt
- as needed pepper
- as needed nutmeg
- 50 g light grated cheese
Instructions
- 1
Spray a baking dish (20 cm diameter) with oil spray.
- 2
Peel the potatoes and slice them thinly, then layer them overlapping in the baking dish.
- 3
In a bowl, mix milk, herb cream cheese, cream protein, egg, diced ham, as well as salt, pepper, and nutmeg well.
🔒 4 steps in the Foodisco app
Open the full recipe, add to weekly plan, generate shopping list — all in the app.
