Protein Cheese Rolls
357 kcal / serving ⏱ 35 min
🍽 4 Servings
Ingredients — 4 Servings
- 300 g low-fat fromage blanc
- 200 g oats
- 1 piece egg
- 1 tsp baking powder
- 0.5 tsp salt
- 4 slices Gouda
Instructions
- 1
Mix the low-fat Quark, the egg, the oats, the baking powder, and the salt in a bowl to form a smooth dough.
- 2
Shape the dough into four equally sized rolls and place them on a baking sheet lined with parchment paper.
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