Honey Sesame Chicken with Fried Rice
578 kcal / serving ⏱ 45 min
🍽 4 Servings
Ingredients — 4 Servings
- 600 g chicken breast
- 300 g frozen vegetables
- 4 eggs↗
- 250 g white rice
- 60 g honey
- 20 g soy sauce
- 40 g ketchup
- 15 g white wine vinegar
- garlic cloves as needed
- 1 tsp sesame oil↗
- 1 tsp cornstarch
- spring onions as needed
- salt as needed
- pepper as needed
Instructions
- 1
Cut the chicken breast into cubes, mix with soy sauce and spices, and let it marinate briefly.
- 2
For the honey-garlic sauce: Mix honey, soy sauce, ketchup, vinegar, and chopped garlic in a bowl.
- 3
Heat some sesame oil in a pan, beat the eggs, and scramble them.
- 4
Add the frozen vegetables, the white part of the spring onions, and the cooked rice, and fry briefly. Season with some soy sauce.
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