Burrata with Watermelon & Blueberries
687 kcal / serving ⏱ 15 min
🍽 2 Servings
Ingredients — 2 Servings
- 100 g blueberries
- 1 piece burrata
- 1 piece baguette
- 100 g watermelon
- 2 tbsp balsamic vinegar
- 3 tbsp olive oil
- salt to taste
- pepper to taste
- 1 tbsp mint
Instructions
- 1
Toast the baguette slices in a pan with a little olive oil until golden brown on both sides.
- 2
Cut the watermelon into bite-sized cubes and gently mix with the blueberries in a bowl.
🔒 3 steps in the Foodisco app
Open the full recipe, add to weekly plan, generate shopping list — all in the app.
