Bounty Baked Oats
422 kcal / serving ⏱ 50 min
🍽 4 Servings
Ingredients — 4 Servings
- 200 g banana puree
- 450 ml coconut milk
- 60 g cocoa protein powder
- 150 g rolled oats
- 80 g shredded coconut
- 1.5 tsp baking powder
- 1 tsp psyllium husk
- 1.5 tbsp cocoa powder
- 1 pinch salt
- 30 g chocolate chips
- 20 g shredded coconut
Instructions
- 1
Mix all the ingredients in a large bowl to form a homogeneous batter.
- 2
Choose the amount of coconut milk based on the desired consistency and stir it into the mixture.
- 3
Pour the batter into an appropriate baking dish or casserole dish.
🔒 4 steps in the Foodisco app
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