BLS · Max-Rubner-Institut

Pork mince, boiled

Pork mince, boiled: 345 kcal per 100g.

Energy
345
kcal per 100g
Health Score
69/100
Strong
Protein
25,9g
per 100g
Carbs
0,0g
0,0g sugar

Energy · per 100g

345 kcal
Carbs · 0,0g (0%)
Protein · 25,95g (30%)
Fat · 26,78g (70%)
Fiber: 0,0g · Sugar: 0,0g

Foodisco Health Score

Score
69
Strong
  • ✓ Very high protein +14
  • ⚠ High saturated fat -10
  • ✓ Rich in 6 micronutrients +12
  • ✓ Very high Vitamin B3 (Niacin) content +3

Vitamins & Minerals · per 100g

% NRV per EU 1169/2011 · ≥ 15% = significant source

🏆 Top source
Vitamin B3 (Niacin)
7,5 mg
47% NRV
🏆 Top source
Vitamin B1 (Thiamin)
0,32 mg
29% NRV
🏆 Top source
Zink
2,9 mg
29% NRV

☀️ Vitamins (11)

  • Vitamin B3 (Niacin)7,5 mg47%
  • Vitamin B1 (Thiamin)0,320 mg29%
  • Vitamin B60,324 mg23%
  • Vitamin B2 (Riboflavin)0,190 mg14%
  • Vitamin B120,330 µg13%
  • Vitamin D0,570 µg11%
  • Vitamin E0,992 mg8%
  • Vitamin K3,9 µg5%
  • Vitamin A17,3 µg2%
  • Vitamin B7 (Biotin)0,780 µg2%
  • Folat2,0 µg1%

💎 Minerals (8)

  • Zink2,9 mg29%
  • Phosphor153,1 mg22%
  • Kalium358,2 mg18%
  • Kupfer0,082 mg8%
  • Eisen0,922 mg7%
  • Magnesium18,5 mg5%
  • Calcium4,9 mg1%
  • Mangan0,011 mg1%

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