BLS · Max-Rubner-Institut

Lentil red, mature, boiled

Lentil red, mature, boiled: 113 kcal per 100g.

Energy
113
kcal per 100g
Health Score
76/100
Strong
Protein
8,8g
per 100g
Carbs
16,3g
0,4g sugar

Energy · per 100g

113 kcal
Carbs · 16,3g (61%)
Protein · 8,80g (33%)
Fat · 0,76g (6%)
Fiber: 3,0g · Sugar: 0,4g

Foodisco Health Score

Score
76
Strong
  • ✓ Good protein content +8
  • ✓ Good fiber +6
  • ✓ Good source of 4 micronutrients +7
  • ✓ Very high values for Mangan & Kupfer +5

Vitamins & Minerals · per 100g

% NRV per EU 1169/2011 · ≥ 15% = significant source

🏆 Top source
Mangan
0,61 mg
31% NRV
🏆 Top source
Kupfer
0,30 mg
30% NRV
🏆 Top source
Eisen
2,1 mg
15% NRV

☀️ Vitamins (10)

  • Vitamin B7 (Biotin)7,6 µg15%
  • Folat29,0 µg14%
  • Vitamin B1 (Thiamin)0,110 mg10%
  • Vitamin B60,092 mg7%
  • Vitamin E0,600 mg5%
  • Vitamin K2,9 µg4%
  • Vitamin B2 (Riboflavin)0,028 mg2%
  • Vitamin B3 (Niacin)0,300 mg2%
  • Vitamin C0,400 mg1%
  • Vitamin A2,0 µg0%

💎 Minerals (8)

  • Mangan0,610 mg31%
  • Kupfer0,300 mg30%
  • Eisen2,1 mg15%
  • Phosphor101,0 mg14%
  • Zink1,1 mg11%
  • Kalium169,0 mg8%
  • Magnesium16,0 mg4%
  • Calcium13,0 mg2%

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