BLS · Max-Rubner-Institut

Lamb scrag, raw

Lamb scrag, raw: 191 kcal per 100g.

Energy
191
kcal per 100g
Health Score
69/100
Strong
Protein
18,6g
per 100g
Carbs
0,0g
0,0g sugar

Energy · per 100g

191 kcal
Carbs · 0,0g (0%)
Protein · 18,60g (39%)
Fat · 13,00g (61%)
Fiber: 0,0g · Sugar: 0,0g

Foodisco Health Score

Score
69
Strong
  • ✓ Very high protein +14
  • ⚠ High saturated fat -10
  • ✓ Rich in 6 micronutrients +12
  • ✓ Very high Vitamin B12 content +3

Vitamins & Minerals · per 100g

% NRV per EU 1169/2011 · ≥ 15% = significant source

🏆 Top source
Vitamin B12
1,2 µg
48% NRV
🏆 Top source
Vitamin B3 (Niacin)
4,3 mg
27% NRV
🏆 Top source
Phosphor
173,0 mg
25% NRV

☀️ Vitamins (8)

  • Vitamin B121,2 µg48%
  • Vitamin B3 (Niacin)4,3 mg27%
  • Vitamin B2 (Riboflavin)0,300 mg21%
  • Vitamin B1 (Thiamin)0,180 mg16%
  • Vitamin B60,200 mg14%
  • Vitamin A54,0 µg7%
  • Vitamin E0,700 mg6%
  • Folat5,0 µg3%

💎 Minerals (6)

  • Phosphor173,0 mg25%
  • Zink1,9 mg19%
  • Kalium250,0 mg13%
  • Eisen1,5 mg11%
  • Magnesium17,0 mg5%
  • Calcium18,0 mg2%

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