Vegetable Coins
103 kcal / serving ⏱ 30 min
🍽 8 Servings
Ingredients — 8 Servings
- 200 g Cottage Cheese 1%
- 100 g Carrots
- 80 g Spelt Flour
- Salt and Pepper to taste
- 100 g Grated Cheese Light
- 150 g Zucchini
- 30 g Vegan Ham Cubes
Instructions
- 1
Finely grate the carrot and zucchini, then thoroughly squeeze them in a clean dish towel to remove the moisture.
- 2
Mix the grated vegetables with the remaining ingredients in a bowl to form a uniform mixture.
- 3
Portion the dough into 8 equally sized patties on a baking sheet lined with parchment paper (since the dough is quite moist, it is recommended to shape them with damp hands or place them directly with a spoon).
🔒 3 steps in the Foodisco app
Open the full recipe, add to weekly plan, generate shopping list — all in the app.
