Strawberry Bark
206 kcal / serving ⏱ 15 min
🍽 4 Servings
Ingredients — 4 Servings
- 2 tablespoons almond butter
- 100 g dark chocolate
- 250 g strawberries
Instructions
- 1
First, thoroughly wash the strawberries and cut them in half.
- 2
Melt the chocolate in a double boiler and then stir in the almond butter until a smooth cream forms.
- 3
Spread the prepared strawberry pieces flat on a baking sheet lined with parchment paper.
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