Skyr Chocolate Cake
322 kcal / serving ⏱ 40 min
🍽 8 Servings
Ingredients — 8 Servings
- 400 g Skyr
- 340 g Dark chocolate
- 6 pieces Eggs
- 1 pinch Salt
- 1 pinch Vanilla
- 1 sweetener to taste
Instructions
- 1
Melt the chocolate carefully.
- 2
Mix the melted chocolate with the skyr and the eggs until a smooth mixture forms.
- 3
Grease a round baking pan.
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