Salad with Chicken and Blueberry Dressing
387 kcal / serving ⏱ 35 min
🍽 2 Servings
Ingredients — 2 Servings
- 2 pieces chicken breast fillets
- to taste salt
- 200 g broccoli
- 80 g apple
- 120 g blueberries
- 27 ml olive oil
- 30 ml apple juice
- 10 g applesauce
- 60 g lamb's lettuce
Instructions
- 1
Preheat the oven to 180°C.
- 2
Season the chicken breast fillets with salt and bake on a baking sheet lined with parchment paper on the middle rack for about 20-25 minutes.
- 3
Remove the broccoli from the stem, cut it into florets, and cook in a small pot of boiling water for 3 minutes.
- 4
Meanwhile, quarter the apple, core it, and cut it into thin strips.
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