Quick Lentil Stew

264 kcal / serving ⏱ 40 min 🍽 4 Servings
Quick Lentil Stew

Ingredients — 4 Servings

  • 2 pieces onions
  • 2 pieces carrots
  • 0.5 piece cauliflower
  • 2 cans lentils
  • 1 tablespoon vegetable broth
  • 800 ml water
  • 0 as needed salt
  • 0 as needed pepper

Instructions

  1. 1

    First, chop the onions into small pieces.

  2. 2

    Sauté the onion pieces and carrots in a large pot until they become slightly translucent.

  3. 3

    Divide the cauliflower into small florets and add them to the pot with the lentils.

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