Protein-rich Potato Chicken Casserole
336 kcal / serving ⏱ 30 min
🍽 4 Servings
Ingredients — 4 Servings
- 500 g potatoes
- 450 g chicken breast
- 300 g red bell pepper
- 1 piece red onion
- 2 tbsp tomato paste
- 70 g grated cheese
- to taste salt
- to taste pepper
- to taste garlic powder
Instructions
- 1
Boil the potatoes and then slice them.
- 2
Line a baking dish with the potato slices and press them down lightly.
- 3
Cut the chicken breast fillet and the vegetables into bite-sized pieces.
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