One Pot Orzo with Chicken and Broccoli
410 kcal / serving ⏱ 60 min
🍽 4 Servings
Ingredients — 4 Servings
- 400 g chicken breast
- 300 g broccoli
- 200 g cherry tomatoes
- 200 g orzo
- 200 g Exquisa light cream cheese
- 30 g green pesto
- 300 ml chicken broth
- 50 g Parmesan
- to taste salt
- to taste pepper
- to taste garlic powder
Instructions
- 1
Preheat the oven to 180 degrees Celsius (top and bottom heat).
- 2
Combine all ingredients in a pot.
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