Oatmeal Pudding with Chocolate Topping

378 kcal / serving ⏱ 20 min 🍽 6 Servings
Oatmeal Pudding with Chocolate Topping

Ingredients — 6 Servings

  • 600 ml almond milk
  • 200 g oats
  • 300 g frozen blueberries
  • 100 g protein powder
  • 4 tbsp maple syrup
  • 2 tbsp chia seeds↗
  • 0.33 tsp vanilla extract
  • 1 pinch salt
  • 50 g dark chocolate
  • 300 g Greek yogurt 2%
  • 30 g peanut butter powder

Instructions

  1. 1

    Melt the chocolate in a water bath.

  2. 2

    Mix all the ingredients for the oats in a blender until a homogeneous mixture is formed.

  3. 3

    Mix Greek yogurt with peanut butter powder.

🔒 4 steps in the Foodisco app

Open the full recipe, add to weekly plan, generate shopping list — all in the app.

Follow us on WhatsApp

Daily nutrition tips straight to your phone – no spam!

Follow Channel
Ask us on WhatsApp!