Minced Meat Potato Casserole
620 kcal / serving ⏱ 75 min
🍽 4 Servings
Ingredients — 4 Servings
- 1 kg potatoes
- 250 ml milk
- 100 g butter
- null as needed salt
- null as needed pepper
- null as needed nutmeg
- 500 g ground beef
- 1 piece onion
- 1 clove garlic cloves
- null as needed oregano spice
- null as needed paprika powder
- 300 ml milk
- 2.3 tbsp flour
- 50 g butter
Instructions
- 1
Peel the potatoes, cut them into pieces and cook them until done, then process them into a puree with milk, butter, as well as salt, pepper, and nutmeg.
- 2
Sear the ground beef and add the finely diced onion and pressed garlic.
- 3
Season the minced meat mixture generously with salt, pepper, oregano, and paprika powder.
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