High Protein Chocolate Cake from the Microwave

Name: High Protein Chocolate Cake from the Microwave
Prep time: 5 min
Cook time: 3 min
Total time: 8 min
Yield: 1 serving
Ingredients: 15 g Cocoa powder; 15 g Erythritol; 15 g Almond flour; 1 tsp Baking powder; 40 ml Milk; 1 piece Eggs; 100 g High protein chocolate pudding; Blueberries

348 kcal / serving ⏱ 8 min 🍽 1 serving

Ingredients — 1 serving

15 g Cocoa powder
15 g Erythritol
15 g Almond flour
1 tsp Baking powder
40 ml Milk
1 piece Eggs
100 g High protein chocolate pudding
Blueberries

Instructions

1
Mix cocoa powder, erythritol, almond flour, and baking powder in a microwave-safe bowl.
2
Add the milk and the egg and mix everything thoroughly.
3
Heat the cake in the microwave for 4 minutes.

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