Creamy One Pot Spaghetti with Shrimp
643 kcal / serving ⏱ 35 min
🍽 2 Servings
Ingredients — 2 Servings
- 160 g pasta (dry)
- 200 g cherry tomatoes
- 200 g shrimp
- 1 cup Bresso Light
- 200 ml vegetable broth
Instructions
- 1
Place all the ingredients in a baking dish, making sure that the vegetable broth covers all the pasta.
- 2
Mix the pasta with a fork and the vegetable broth a bit, so that it reaches everywhere.
- 3
Cover the baking dish with a lid or aluminum foil.
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