Caesar Salad with Halloumi and Pasta
745 kcal / serving ⏱ 30 min
🍽 2 Servings
Ingredients — 2 Servings
- 200 g natural yogurt
- 1 tsp Worcestershire sauce
- 1 tsp mustard
- 3 anchovies
- lemon juice as needed
- chili oil as needed
- 150 g pasta
- 3 heads romaine lettuce
- 200 g halloumi
- olive oil as needed
- chilies as needed
- 1 tsp honey
- 30 g Parmesan
Instructions
- 1
Mix yogurt, Worcestershire sauce, mustard, anchovies, lemon juice, and chili oil into a smooth dressing.
- 2
Fry the halloumi in a pan with olive oil until golden brown.
- 3
Add chili to the halloumi in the pan and drizzle with honey to glaze.
🔒 3 steps in the Foodisco app
Open the full recipe, add to weekly plan, generate shopping list — all in the app.
