Blueberry Breakfast Cheesecake
252 kcal / serving ⏱ 40 min
🍽 6 Servings
Ingredients — 6 Servings
- 500 g Low-fat quark
- 3 pieces Eggs
- 80 g Oats
- 1 tbsp Honey
- 0.5 tsp Vanilla
- 1 tsp Baking powder
- 150 g Blueberries
- 120 g Skyr
- 40 g Honey
- 2 pieces Bananas
Instructions
- 1
Preheat the oven to 180°C.
- 2
In a large bowl, mash the banana and mix with all the ingredients, except for the blueberries.
- 3
Wash the berries, let them drain well, and then fold them into the batter.
- 4
Pour the mixture into a suitable ovenproof dish and bake for about 25 minutes.
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