BLS · Max-Rubner-Institut

Chilli pepper red, stewed

Chilli pepper red, stewed: 44 kcal per 100g.

Energy
44
kcal per 100g
Health Score
68/100
Strong
Protein
2,0g
per 100g
Carbs
6,7g
6,7g sugar

Energy · per 100g

44 kcal
Carbs · 6,7g (68%)
Protein · 2,03g (21%)
Fat · 0,48g (11%)
Fiber: 1,6g · Sugar: 6,7g

Foodisco Health Score

Score
68
Strong
  • ✓ Some fiber +2
  • ✓ Low energy density +4
  • ✓ Good source of 4 micronutrients +7
  • ✓ Very high values for Vitamin C & Vitamin B6 +5

Vitamins & Minerals · per 100g

% NRV per EU 1169/2011 · ≥ 15% = significant source

🏆 Top source
Vitamin C
160,0 mg
200% NRV
🏆 Top source
Vitamin B6
0,49 mg
35% NRV
🏆 Top source
Vitamin E
4,2 mg
35% NRV

☀️ Vitamins (10)

  • Vitamin C160,0 mg200%
  • Vitamin B60,495 mg35%
  • Vitamin E4,2 mg35%
  • Vitamin A93,0 µg12%
  • Folat18,0 µg9%
  • Vitamin B3 (Niacin)1,3 mg8%
  • Vitamin K5,2 µg7%
  • Vitamin B7 (Biotin)3,2 µg6%
  • Vitamin B1 (Thiamin)0,070 mg6%
  • Vitamin B2 (Riboflavin)0,089 mg6%

💎 Minerals (8)

  • Kalium350,0 mg18%
  • Kupfer0,140 mg14%
  • Mangan0,203 mg10%
  • Eisen1,1 mg8%
  • Phosphor47,0 mg7%
  • Magnesium25,0 mg7%
  • Zink0,280 mg3%
  • Calcium15,0 mg2%

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