BLS · Max-Rubner-Institut

Carrot stewed

Carrot stewed: 42 kcal per 100g.

Energy
42
kcal per 100g
Health Score
66/100
Strong
Protein
0,9g
per 100g
Carbs
6,7g
6,6g sugar

Energy · per 100g

42 kcal
Carbs · 6,7g (79%)
Protein · 0,88g (10%)
Fat · 0,42g (11%)
Fiber: 3,0g · Sugar: 6,6g

Foodisco Health Score

Score
66
Strong
  • ✓ Good fiber +6
  • ✓ Low energy density +4
  • ✓ Source of Vitamin A +3
  • ✓ Very high Vitamin A content +3

Vitamins & Minerals · per 100g

% NRV per EU 1169/2011 · ≥ 15% = significant source

🏆 Top source
Vitamin A
1772,0 µg
222% NRV
🏆 Top source
Kalium
369,9 mg
18% NRV

☀️ Vitamins (10)

  • Vitamin A1772,0 µg222%
  • Vitamin K10,0 µg13%
  • Vitamin B60,157 mg11%
  • Vitamin B1 (Thiamin)0,104 mg9%
  • Folat16,0 µg8%
  • Vitamin E0,820 mg7%
  • Vitamin C2,9 mg4%
  • Vitamin B3 (Niacin)0,198 mg1%
  • Vitamin B2 (Riboflavin)0,014 mg1%
  • Vitamin B7 (Biotin)0,300 µg1%

💎 Minerals (9)

  • Kalium369,9 mg18%
  • Kupfer0,058 mg6%
  • Phosphor37,4 mg5%
  • Mangan0,101 mg5%
  • Magnesium12,0 mg3%
  • Calcium22,0 mg3%
  • Zink0,266 mg3%
  • Eisen0,370 mg3%
  • Jod3,1 µg2%

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