BLS · Max-Rubner-Institut
Duck egg boiled
Duck egg boiled: 182 kcal per 100g.
Energy
182
kcal per 100g
Health Score
71/100
Strong
Protein
12,8g
per 100g
Carbs
0,3g
0,3g sugar
Energy · per 100g
Carbs · 0,3g (1%)
Protein · 12,80g (28%)
Fat · 14,40g (71%)
Fiber: 0,0g · Sugar: 0,3g
Foodisco Health Score
Score
71
Strong
- ✓ Good protein content +8
- ⚠ Saturated fat -4
- ✓ Rich in 9 micronutrients +12
- ✓ Very high values for Vitamin B12 & Vitamin D +5
Vitamins & Minerals · per 100g
% NRV per EU 1169/2011 · ≥ 15% = significant source
🏆 Top source
Vitamin B12
4,5 µg
180% NRV
🏆 Top source
Vitamin D
5,0 µg
100% NRV
🏆 Top source
Vitamin A
533,0 µg
67% NRV
☀️ Vitamins (11)
- Vitamin B124,5 µg180%
- Vitamin D5,0 µg100%
- Vitamin A533,0 µg67%
- Vitamin B2 (Riboflavin)0,477 mg34%
- Vitamin B7 (Biotin)15,6 µg31%
- Folat62,0 µg31%
- Vitamin B60,208 mg15%
- Vitamin B1 (Thiamin)0,136 mg12%
- Vitamin K8,0 µg11%
- Vitamin E1,2 mg10%
- Vitamin B3 (Niacin)0,120 mg1%
💎 Minerals (9)
- Jod41,3 µg28%
- Phosphor178,0 mg25%
- Eisen2,7 mg19%
- Zink1,3 mg13%
- Calcium63,0 mg8%
- Kalium150,0 mg8%
- Kupfer0,062 mg6%
- Magnesium16,0 mg4%
- Mangan0,037 mg2%
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