Quick Tuna Pinsa
436 kcal / serving ⏱ 15 min
🍽 2 Servings
Ingredients — 2 Servings
- 230 g Pinsa
- 70 ml strained tomatoes
- 1 piece red onion↗
- 80 g mozzarella
- 0 as needed basil seasoning↗
- 150 g tuna↗
Instructions
- 1
Preheat the oven to 250 degrees.
- 2
Spread the tomato puree evenly over the pinsa dough.
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