Protein-Packed Currywurst Fries

Name: Protein-Packed Currywurst Fries
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 2 Servings
Ingredients: 800 g Potatoes; 4 pieces Poultry Sausages; 250 ml Cola Zero; 250 ml Pureed Tomatoes; 2 tbsp Tomato Paste; 1 tbsp Mustard; 0.5 piece Onion; to taste Salt; to taste Cayenne Pepper; to taste Paprika Powder; to taste Curry Powder; to taste Chilies; to taste Oil

653 kcal / serving ⏱ 55 min 🍽 2 Servings

Ingredients — 2 Servings

800 g Potatoes
4 pieces Poultry Sausages
250 ml Cola Zero
250 ml Pureed Tomatoes
2 tbsp Tomato Paste
1 tbsp Mustard
0.5 piece Onion
to taste Salt
to taste Cayenne Pepper
to taste Paprika Powder
to taste Curry Powder
to taste Chilies
to taste Oil

Instructions

1
Cut the potatoes into fries shape.
2
Mix the cut potatoes with some oil and paprika powder.
3
Bake the fries at 180 °C (top/bottom heat) for about 35 minutes.
4
Make shallow cuts in the sausages.
5
Cook the scored sausages in the air fryer for 10–12 minutes at 180 °C, turning them halfway through.