Protein Crepes
210 kcal / serving ⏱ 46 min
🍽 12 Servings
Ingredients — 12 Servings
- 1000 ml Protein Milk
- 2 Eggs
- 300 g Wheat Flour
- 100 g Neutral Protein Powder
- 12 tsp Oil
Instructions
- 1
In a mixing bowl, add 300 g flour and 100 g neutral protein powder with a pinch of salt. Add 2 eggs and 1000 ml protein milk. Stir until a smooth batter forms.
- 2
Heat 1 tsp oil in a frying pan and spread it over the bottom of the pan.
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