Protein Chips

25 kcal / serving ⏱ 22 min 🍽 12 Servings
Protein Chips

Ingredients — 12 Servings

  • 5 pieces egg whites
  • 2 tsp water
  • to taste salt
  • to taste pepper
  • to taste seasoning
  • 12 tsp Parmesan cheese

Instructions

  1. 1

    Preheat the oven to 200 degrees. These chips also turn out very well in the air fryer.

  2. 2

    Separate the egg yolks from the egg whites and beat the egg whites in a bowl until soft peaks form.

  3. 3

    Fold the water and spices into the whipped egg whites.

🔒 4 steps in the Foodisco app

Open the full recipe, add to weekly plan, generate shopping list — all in the app.

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