Mini Pizza Rolls
53 kcal / serving ⏱ 30 min
🍽 19 Servings
Ingredients — 19 Servings
- 500 g low-fat Quark
- 130 g spelt flour
- 45 g almond flour
- 20 g psyllium husks
- 1 packet baking powder
- 0 as needed spices and herbs
- 10 ml olive oil
- 10 ml oat milk
Instructions
- 1
Mix the low-fat Quark, spelt and almond flour, psyllium husks, baking powder, and spices into a smooth dough.
- 2
Let the dough rest in the refrigerator for about 5 to 10 minutes.
- 3
Shape the dough into small rolls.
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