Cinnamon rolls cake

329 kcal / serving ⏱ 35 min 🍽 1 serving
Cinnamon rolls cake

Ingredients — 1 serving

  • 200 g vanilla protein pudding
  • 50 g eggs
  • 30 g spelt flour
  • 0.5 tsp cinnamon
  • 15 g erythritol
  • 1 tsp cinnamon
  • 15 g light cream
  • 0.5 tsp cinnamon
  • water as needed

Instructions

  1. 1

    Mix protein pudding, egg, spelt flour, and cinnamon in a bowl to form a smooth batter.

  2. 2

    Pour the batter into a suitable baking dish or bowl.

  3. 3

    Combine erythritol and cinnamon in a separate small bowl.

  4. 4

    Sprinkle the erythritol-cinnamon mixture evenly over the batter in the baking dish.

🔒 6 steps in the Foodisco app

Open the full recipe, add to weekly plan, generate shopping list — all in the app.

Follow us on WhatsApp

Daily nutrition tips straight to your phone – no spam!

Follow Channel
Ask us on WhatsApp!