Cinnamon rolls cake
329 kcal / serving ⏱ 35 min
🍽 1 serving
Ingredients — 1 serving
- 200 g vanilla protein pudding
- 50 g eggs
- 30 g spelt flour
- 0.5 tsp cinnamon
- 15 g erythritol
- 1 tsp cinnamon
- 15 g light cream
- 0.5 tsp cinnamon
- water as needed
Instructions
- 1
Mix protein pudding, egg, spelt flour, and cinnamon in a bowl to form a smooth batter.
- 2
Pour the batter into a suitable baking dish or bowl.
- 3
Combine erythritol and cinnamon in a separate small bowl.
- 4
Sprinkle the erythritol-cinnamon mixture evenly over the batter in the baking dish.
🔒 6 steps in the Foodisco app
Open the full recipe, add to weekly plan, generate shopping list — all in the app.