Breakfast Carrot Cake
397 kcal / serving ⏱ 45 min
🍽 4 Servings
Ingredients — 4 Servings
- 300 g oats
- 2 bananas
- 1 carrot
- 50 g protein powder
- 1 tsp baking powder
- 300 ml milk
- cinnamon as needed
- yogurt/Skyr as needed
- walnuts as needed
Instructions
- 1
Mix all ingredients together in a bowl.
- 2
Pour the mixture into a suitable baking dish.
- 3
Bake the casserole in the oven at 180°C for 30–35 minutes.
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