BLS · Max-Rubner-Institut

Blackberry stewed

Blackberry stewed: 52 kcal per 100g.

Energy
52
kcal per 100g
Health Score
70/100
Strong
Protein
1,4g
per 100g
Carbs
10,8g
5,8g sugar

Energy · per 100g

52 kcal
Carbs · 10,8g (86%)
Protein · 1,37g (11%)
Fat · 0,20g (4%)
Fiber: 3,4g · Sugar: 5,8g

Foodisco Health Score

Score
70
Strong
  • ✓ Good fiber +6
  • ✓ Low energy density +4
  • ✓ Good source of 3 micronutrients +7
  • ✓ Very high Mangan content +3

Vitamins & Minerals · per 100g

% NRV per EU 1169/2011 · ≥ 15% = significant source

🏆 Top source
Mangan
0,78 mg
39% NRV
🏆 Top source
Vitamin K
20,8 µg
28% NRV
🏆 Top source
Vitamin C
12,9 mg
16% NRV

☀️ Vitamins (10)

  • Vitamin K20,8 µg28%
  • Vitamin C12,9 mg16%
  • Vitamin E1,5 mg13%
  • Folat22,0 µg11%
  • Vitamin B60,046 mg3%
  • Vitamin B7 (Biotin)1,5 µg3%
  • Vitamin B2 (Riboflavin)0,037 mg3%
  • Vitamin B1 (Thiamin)0,025 mg2%
  • Vitamin B3 (Niacin)0,358 mg2%
  • Vitamin A17,0 µg2%

💎 Minerals (9)

  • Mangan0,780 mg39%
  • Kupfer0,090 mg9%
  • Kalium154,0 mg8%
  • Magnesium18,0 mg5%
  • Eisen0,600 mg4%
  • Phosphor25,0 mg4%
  • Calcium17,0 mg2%
  • Zink0,190 mg2%
  • Jod1,0 µg1%

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